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Pohl

A FRESH Take On Pizza!

  Innovative pizzas with a fresh taste can be the perfect way to liven up your menu. Read on to learn how to have a fresh take on pizza for your menu. Related: Classic Deli Sandwiches to Offer! Garden Fresh Pizzas We recommend adding garden-fresh pizzas to your menu with a variety of toppings. Some of the best toppings to

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Pohl

Incorporate Fruit into Your Spring Menu!

Not only is fruit extremely healthy, but it’s also very versatile. While various melons and berries taste great plain, you can also use them in a variety of dishes. Here are a few ways to incorporate fruit into your menu: DRINKS: Fruit infused water makes the perfect addition to beverages on your menu, whether they’re alcoholic or non-alcoholic! For something very

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Pohl

Top Fresh Recipes for 2022!

2022 is the year of fresh foods, plant-forward menus, and great eats—and we’re here to make it a reality! Fresh vegetables make great plant-forward appetizers, like avocado fries, croquettes, tarts, and MORE. Or create robust salads for your menu that utilize the fresh produce of the season, like a parmesan tuiles & heirloom tomato salad. Related: A Fresh Welcome to

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Pohl Website

A Fresh Welcome to Spring!

With winter winding down, it’s time to welcome spring for your customers! Read on to learn how to give a fresh welcome to spring with Pohl! Related: Enjoy a Fresh Take on Pizza! Spring Entrees Incorporating Fresh Veggies You can welcome spring with fresh veggies. Popular entrees to offer that incorporate fresh veggies include: Grain bowls Loaded veggie sandwiches Vegetable-packed

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Pohl

Beef! Beef! Beef!

The average American consumes over 50 pounds of beef per year, so it’s safe to say that this is a beloved dish! Read below to learn how to incorporate beef on your menu. Related: Classic Deli Sandwiches to Offer Offering beef entrees is perhaps the best way to incorporate more beef into your menu. Some great beef entrees include corn

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Pohl Website

Embrace the Small Plate Trend!

If your restaurant is serving up dishes that are meant to be shared, or mini versions of popular menu items (think sliders!), you’ve already become part of the small plates trend. Small plates are tiny, bite-sized offerings that are often served in individual portions. Small plate restaurants take this idea to the next level, exclusively offering shareable portions that give

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Pohl

Classic Deli Sandwiches to Offer!

Are you looking for a way to switch up your menu for your customers? If so, you should consider adding deli sandwiches to your menu. Read on to learn more.  Related: Fight Off Winter With These Sizzling Soups! Everyone loves sandwiches, so they’re the perfect addition to your menu. Sandwiches are filling, and there are all kinds of ways you

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Pohl

Celebrate with Flavor!

There’s an endless amount of appetizers perfect for any celebration. Don’t offer your guests the run-of-the-mill appetizers they can get anywhere—try these two apps to add some new flavors to your menu!  Mini pizza puffs: Small slices of pizza dough, sauce, mozzarella, and any fillings you can think of—what more can we say? Get all of your pizza ingredients here.

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Pohl

Fight Off Winter with These Sizzling Soups!

Nothing beats the chill of winter quite like a hot bowl of your favorite soup. Whether you prefer to enjoy your soup simple and light or thick and hearty, soup is versatile comfort food that can be made in various ways to satisfy everyone’s tastes. Tomato Soup: Thick and chunky or smooth and creamy, enjoy this crowd-pleaser with its popular accompaniment of

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Pohl

Did Someone Say SEAFOOD?

Seafood is an excellent addition to any menu and has a different flavor from freshwater fish. But what kind of seafood entrees should you include in your menu? RELATED: Use a Variety of Meats to Create Cultural Favorites!   Crab Linguini: Crab meat goes well in linguine and other pasta. It’s quick, easy, and goes great with a crunchy side

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