Everybody loves the taste of a fresh pizza, but many people have resolved to eat healthier in the new year. With the right ingredients, you can create healthy pizzas that will satisfy your customers’ appetites.
There are plenty of ways to make healthy pizzas. You can use some gluten-free crusts for a delicious alternative to carb-filled doughs. Make sure to load up the pies with fresh veggies, like spinach, mushrooms, artichokes, and tomatoes.
Top off the pizza with only the freshest mozzarella. Think out of the box and create a Mediterranean pizza with olives and ground beef.
Are you searching for the freshest ingredients? At Pohl Food Service, we provide high-quality products to restaurants and other food businesses!